Potato Frittata (Kuku) or Skillet Latkes

Iranians serve frittata (Kuku) as a vegetarian side dish or as a sandwich. Kuku Sabzi (herbed frittata) and Potato Frittata (Kuku Seeb Zamini) are also served after memorial services.

Potato frittatas can also be eaten as Latkes during Hanukkah.

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  Baghali Polo with Tahdig

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  Almond pistachio crunch

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  Abghoosht

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  Tahchin

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  Kuku

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  Hummus

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  salad

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  Dried fruit

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  Jewel Rice

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  Rice Tahdig

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  Piroshki (2)